After viewing the following 8TV Ho Chiak! 7: Episode 9 - part 1, we decided to make a trip to Serdang new village to seek the truth via our own taste buds.
Hmm hmm, did the truth hurt? Following is summary of the verdict:
1)With much anticipation, we ordered their so call famous dishes: Crab claypot rice and Prawn claypot rice. Both almost similar taste just that one buried with prawn & the other hide and seek with crab, from positive point of view, it's good that they are able to maintain same taste for both, but blame it on our luck may be!?, we still feel that the taste is not as good as advertised. Overated? eating claypot chicken rice may be more worth it.
2)Surprise finding for the night was the steamy Sotong dish, aroma and taste wise both were delicious! The vege dish is normal, nothing to shout and cry about.
3)However, for their another self-proclaim branded dish --- bone bun, which actually just a disguise name for curry chicken in bread. So to follow their disguise way of naming the dish to put through our comment, we will not say we were disappointed but it's not really up to expectation. Personally the curry was a bit salty to my liking, nevertheless generally felt that the one sold in PD can beat this pant down :)
Lastly, enclosed the bill for your own
calculator to draw conclusion whether it's value for money or water fish in the making.
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